Irene
My favorite margarita mix.
My favorite margarita mix.
I really like this mix has a little kick to it.
I absolutely love this mixer. It's not too spicy but you can definitely pick up on the chile taste. It cuts the sweetness and makes a wonderful margarita.
We love the hatch chile mix in margaritas or with bourbon and grapefruit or orange juice.
Barsmith’s Hatch Chile Margarita mix is the perfect marriage of citrus flavor and hatch chile heat, elevating a margarita from run of the mill to positively extraordinary.
In developing this mix, we wanted to bring a unique angle on the traditional spicy margarita mix. Our use of roasted hatch chiles, which we grind into a purée, provides the level of kick we wanted. This back-palate hit gets your attention and is the spicy-food lover’s dream margarita mix.
Barsmith’s Hatch Chile Margarita mix finishes with a crisp, strong and roasted heat flavor.
Hatch chiles, by the way, are sneaking their way into cuisines and cocktails in New Mexico, Texas and beyond. Practically anything you eat or drink in these states contain or can contain these chiles.
Water, pure cane sugar, citric acid, lemon juice (from concentrate), natural flavors, orange juice (from concentrate), lime juice (from concentrate), hatch green chile and pepper extract.
Fill a shaker halfway with ice, add 6 oz of Barsmith’s Hatch Chile Margarita mix and 4 oz of quality tequila. Shake and pour into rocks glasses with ice. Optionally, add salt to the glass rim before pouring and/or add a splash of Barsmith’s Lime Juice mix for extra tartness.
My favorite margarita mix.
I really like this mix has a little kick to it.
I absolutely love this mixer. It's not too spicy but you can definitely pick up on the chile taste. It cuts the sweetness and makes a wonderful margarita.
We love the hatch chile mix in margaritas or with bourbon and grapefruit or orange juice.